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Gluten free from organic farming.
Farm produced in protective athmosphere
NO PRESERVATIVES
Cooking time 15 min.
INGREDIENTS: legumes* (54%), in variable proportions (beans, peas, lentils), half-whole rice* (26 %), preparation for vegetable broth* [natural sea salt, yeast extract, rice flour, corn starch, vegetables in variable proportions (onions, celery, carrots, parsley, marjoram), extra virgin olive oil, miso (soy, rice, water, salt, koji), turmeric].
(contains celery and soy)
* from organic farming
NUTRITIONAL VALUES (per 100 g)
Energy value: kcal 332 - kj 1408
Proteins: g 14,8
Fats: g 2,4
Carbohydrates: g 60,2
Cooking instructions: Boil the content in 1 litre of water. Cook for 14/16 minutes, stirring with care. Add before serving salt and pepper if necessary and a drop of extra virgin olive oil as a flavouring.
Weight: 150 gr.
3.65€
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